Lasagna is a classic Italian pasta casserole dish which consists of alternate layers of pasta, cheese, a sauce, and often other ingredients. Typical of the cuisine of Italy, many regional variations exist. In some areas, especially in the southern regions of Italy, the sauce is likely to be a simple tomato sauce or a ragù, whereas in other areas, particularly in Northern Italy, a Béchamel sauce is used.
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lasagna An Italian oven dish with pasta and some filling (such as ricotta cheese, tomato sauce, etc.)
